Premium Sports Hospitality
We are proud to be the nominated supplier for many prestigious sporting occasions. Collaborating with our clients and partners ensuring world class hospitality and achieving catering standards that impress and inspire.

Guest Experience
Our trustworthy team of experts work closely with you in the months leading up to your event, planning every detail meticulously, contributing hugely to the success of the occasion. The result being your large-scale event delivered to exceptional standards, leaving your guests thrilled and wanting to return again and again!

Food
Our incredible team of chefs enjoy creating and perfecting dishes for your event. Prepared with care, considering seasons, taste, sustainability and venue space; Food to entice & amaze.

Consistency
We understand how important your event is, thus we take responsibility and work hard to guarantee success. From the exquisite food on the plate to the reliable management and staffing attitude, we consistently serve and deliver to high standards, that captivate every guest every time.


Upcoming Events
Icon Henley Royal Regatta With Angela Hartnett
We are thrilled to be collaborating with Michelin Starred Chef, Angela Hartnett OBE once again at Henley this year where she will be designing a bespoke four course lunch menu for guests. Angela - who will be in attendance - is one of the most high-profile female chefs in the UK, having worked for Gordon Ramsay for over 15 years from the Aubergine to the Connaught Hotel and has become well known by her appearances on British television, as well as her weekly Podcast Dish with Nick Grimshaw.


New For 2025
Henley Royal Regatta With Tommy Banks
We are excited to team up with two Michelin-starred chef, Tommy Banks this year at Temple Island Enclosure for the Henley Royal Regatta. Tommy is a multi-award-winning chef, and one of the UK’s most exciting and innovative restaurateurs, growing his menu in North Yorkshire where he owns two Michelin-starred restaurants, a premium food box business and canned wine brand. Watch this space!

Client
Testimonials
"I just want to add my own of sincere thanks for an amazing level of service and quality you were able to provide us last week. You and your team were an absolute pleasure to deal with throughout and the quality of your work was genuinely world class. Being as old in the tooth as I am now, I’ve had the privilege of working a number of events with a variety of contractors, but seldom have I enjoyed the service and ease in dealing with people as I did with you guys."

"A huge thank you for an amazing 3 days of hospitality. It all comes and goes so quickly but to have had such a smooth and successful run is almost unheard of. I know how much time goes into the planning and prepping and we are extremely grateful to you all for your contribution to yet another amazing Polo in the Park."

"With it now being just over a week since we came off-site from this year's Polo in the Park, and having had a chance to take stock, I wanted to take this opportunity to pass on my sincere thanks from myself, and the wider-Team, for your help and contribution to making this year’s Event such a huge success. The vast experience that you and your wider Team offer to the Event throughout both the planning, delivery and de-rig phases is second to none."

Polo In The Park 2024
3 days, 5000 meals, cocktails, canapés, 3 courses, wines, afternoon tea
Food





Contact Us
We would love to hear about your event, so please get in touch below and one of our event specialists will be in touch. Alternatively you can telephone or email us.

Visit Us
Tasting Kitchen
Clients can visit our tasting kitchen in Long Crendon, Buckinghamshire by appointment only.